How To Make Jelly, Jam, Preserves & Marmalade

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How To Make Jelly, Jam, Preserves & Marmalade

Postby Matt Mattson » Sat Nov 26, 2011 3:54 pm

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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby russau » Mon Nov 28, 2011 6:04 am

MUMMMMM, im hungry!
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby urbanminer » Mon Nov 28, 2011 1:05 pm

Hey Russ, when did you become a country in eastern europe?
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby russau » Mon Nov 28, 2011 4:29 pm

Marc what made you think of this????
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby urbanminer » Mon Nov 28, 2011 5:28 pm

Nice edit! How'd you notice?
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby russau » Mon Nov 28, 2011 5:38 pm

Marc thats my 8th grade ejucation rezults!
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby golden optimist » Mon Nov 28, 2011 7:06 pm

I just talked to Connie and I plan on making a trip to Florida and having some of that on toast for breakfast. Supper that night will be fresh caught fish.

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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby Matt Mattson » Tue Nov 29, 2011 5:48 am

What was amazing to me is how much comes off one tree of oranges. One half grown tree produced 130 half pint jars of jelly, jam, and marmalade. We've used it for glaze already and excellent for that too.
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby Hoser John » Tue Nov 29, 2011 7:41 am

8-) mmmmmmmmmmmmm sounds delightful. Leonard you crack me up--your tracks home aren't even cold yet and your planning yet another expedition :mrgreen: color me green with envy and going to see Matt & Connie---righteous--John :D
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Re: How To Make Jelly, Jam, Preserves & Marmalade

Postby Gold Seeker » Sun Dec 04, 2011 8:07 am

Thanks Matt, looks good enough to eat!!!! :mrgreen: :mrgreen:

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